On 15 July 2010, Restoran Mohd Adam Ali officially started its operation to serve halal chinese foods to all muslims and non-muslims. The very first restaurant located in Bandar Puteri Puchong was founded after three good friends Mohd Hanafiah Rohani, Adam Tew Khar Kok and Ali Talib decided to venture into foods business in early 2010.
The three were inspired by their loves to good foods especially chinese dishes and the increasing number of muslims who loves the dishes but limited restaurants offering halal and delicious chinese foods. The three close friends then took the courage to establish a chinese muslims restaurant in Puchong to provide the surrounding community an option. The restaurant’s name was also created based on the combination of the three friends first name Mohd, Adam and Ali.
The restaurant has so far receives positive response from the market and in September 2010 introduced dim sum and pau to its menu. In the coming years, Restoran Mohd Adam Ali will continue to serve quality and delicious foods to customers.
In June 2013, the restaurant achieved another milestone when it expanded next door to cater for customers in group especially family to dine in. The new air-conditioning restaurant would hopefully make customers more comfortable enjoying their orders.
Puchong
Selangor
47100
Malaysia
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